Wednesday, July 8, 2009

Food Chronicle 2: Oil and Garlic Shrimp Pasta

Have you guys tasted the “Oil and Garlic Shrimp Pasta” in Avenetto Pizzeria or in any diner that has this on their menu? The reason I ask is because imho, it’s one of the best pasta. Simple but oh so good :) Without searching for recipe, I went to the grocery last weekend and bought the ingredients I believe used for cooking it.

  • Olive Oil
  • Butter
  • Shrimps
  • Lots of Garlic
  • Parmesan Cheese
  • Salt and pepper

Here's the result:


And yes it indeed tastes the same. I’m proud of it. My taster’s (Pau) comment: You just need to add some garnish or any greens and we can already start a pasta resto. Hahaha

For those interested in trying this, here's the cooking procedure:

  1. In a boiling water with oil and salt, place the noodles until cooked.
  2. Saute garlic in olive oil and butter. Add shrimps until color changes.
  3. Add the noodles and continue cooking for another 2-3 mins.
  4. Serve with parmesan cheese on top.

I'm no expert in cooking so if you have any comments or suggestions, just let me know =D.

Sorry if I haven't posted makeup related stuff lately. I've been a busy bee these past few days. Promise to bring them back =) Happy Wednesday everyone!


♥ Nehs ♥ said...

*drool* that looks good! and easy!! thanks for this kim!:)

Tara Cabullo said...

Shucks sis! You made me hungry at 1 AM! Heehee. Congrats, dear. You seem to get better and better at cooking :)

Soapaholic said...

Wow!!! I'll try this soooon!!!^_^ Thank you!!:)